A: Location: Steel should be stored in a dry, well-ventilated indoor warehouse or a flat, open-air storage yard.

Elevation: Steel must be elevated using wooden blocks or stone piers to avoid direct contact with the ground and prevent water accumulation and rust.

Stacking: Different varieties and specifications should be stacked neatly and separately to prevent confusion and deformation.

First-In, First-Out (FIFO): Follow the "first-in, first-out" principle to avoid prolonged inventory buildup.